Il Borro is pleased to announce the following recognition of Petruna 2015 from Wine Spector, one of the most important wine and wine culture magazines. Petruna Anfora is produced from 100% Sangiovese grapes using only clay amphorae for making and storing the wine. Il Borro is very proud of this score, which reaffirms the hard work that has gone into producing its new line of organic wines.
Graphite, cherry, leather and underbrush aromas and flavors come into play in this supple, expressive red. Elegant, showing a more delicate side of Sangiovese.< Back to news