Il Borro is pleased to announce that the Ferragamo family, for their leadership of the estate, has been awarded the prestigious Guido Tarlati Prize, a recognition celebrating excellence in Tuscan gastronomy and hospitality. This award represents an important acknowledgment of the estate’s ongoing commitment to promoting quality, tradition, and innovation in winemaking and tourism hospitality.
Established in 1991 by the Arezzo Chefs Association, the Tarlati Prize aims to honor those who contribute to promoting traditional Tuscan cuisine and hospitality, both in Italy and internationally, celebrating those who, with passion and professionalism, convey the authenticity of the region through their work.
This achievement is the result of shared effort, daily dedication, and the passion that has always defined Il Borro. Every project and hospitality experience is rooted in values of excellence, sustainability, and authenticity, which guide the estate in creating unique moments for guests and in promoting the Tuscan territory worldwide.
The Ferragamo family and the entire Il Borro team see this recognition not only as an award, but also as an incentive to continue growing and innovating, while keeping alive the tradition and quality that have always defined them.
