Growing up in the heart of Tuscany, Andrea Campani learned to appreciate and love the fruits of his generous home territory. Behind each of his dishes is the desire to showcase the authentic flavours and atmosphere of Tuscan conviviality.

A naturally shy person, Andrea expresses himself through his dishes, which are designed to please the palate with surprising tastes

His is a simple, modern cuisine that revisits traditional Tuscan dishes while staying true to their origins. Passion and meticulous care in sourcing and selecting seasonal local raw ingredients are the hallmark of his style.

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